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–+ servings
Air Fryer Cottage Cheese Chips

Air Fryer Cottage Cheese Chips: Crunchy & Guilt-Free Snack

Discover these Air Fryer Cottage Cheese Chips - a crunchy, guilt-free snack that transforms cottage cheese into a delightful treat.
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Prep Time 5 minutes
Cook Time 12 minutes
Cooling Time 3 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 1 cup Cottage Cheese Use full-fat, small curd for the best texture.
  • 1 teaspoon Garlic Powder Adds a savory kick.
  • 1 teaspoon Onion Powder Enhances flavor without overpowering.
  • 1/2 teaspoon Chili Flakes Provides optional heat.
  • 1 teaspoon Italian Seasoning Introduces a herby depth.
  • 1 tablespoon Olive Oil Essential for crispiness and browning.
  • 1/2 teaspoon Salt Elevates taste, adjust as needed.
  • 1/4 teaspoon Black Pepper Adds subtle warmth.

Equipment

  • Air Fryer

Method
 

Instructions
  1. Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
  2. In a medium bowl, combine cottage cheese, garlic powder, onion powder, chili flakes, Italian seasoning, salt, and black pepper. Mix thoroughly.
  3. Spoon the mixture onto the prepared air fryer basket, shaping into 2-inch circles, about 1/2 inch apart.
  4. Lightly drizzle olive oil over the shaped chips.
  5. Cook the chips in the air fryer for 10-12 minutes, flipping halfway through.
  6. Once cooked, let them cool for 2-3 minutes before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 4gProtein: 10gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 450mgPotassium: 180mgSugar: 2gVitamin A: 100IUCalcium: 150mgIron: 0.5mg

Notes

Store the chips in an airtight container at room temperature for up to 2 days. They can also be refrigerated or frozen for longer storage.

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