Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a mini muffin pan.
- In a large mixing bowl, combine all base ingredients and mix until well incorporated.
- Allow mixture to sit for about 5 minutes.
- Carefully fill each muffin cup nearly to the top.
- Bake for 18–20 minutes until set and golden on top.
- Let cool in the pan for a few minutes, then transfer to a wire rack.
- Enjoy warm or store in an airtight container for up to 4 days.
Nutrition
Notes
These bites can freeze well for longer storage; layer with parchment paper to prevent sticking.
