Ingredients
Equipment
Method
Step‑by‑Step Instructions for Marry Me Shrimp Pasta
- In a large skillet, heat the olive oil and butter over medium heat.
- Season the shrimp with salt and pepper and cook in the skillet until pink and opaque.
- Add minced garlic to the same skillet and sauté until fragrant.
- Stir in chopped sun-dried tomatoes and crushed red pepper flakes.
- Deglaze the pan with chicken broth and let it simmer.
- Add heavy cream to the skillet and cook until thickened.
- Stir in freshly grated Parmesan cheese until melted.
- Cook fettuccine according to package directions until al dente.
- Combine drained fettuccine with the creamy sauce.
- Return the sautéed shrimp to the skillet and heat through.
- Garnish with fresh parsley and serve immediately.
Nutrition
Notes
This Marry Me Shrimp Pasta impresses with its simplicity and flavor, ideal for a romantic dinner or an easy meal at home.
