Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the sweet potatoes by rinsing, peeling, and cutting them into uniform 1-inch cubes.
- Toss the sweet potatoes with olive oil in a bowl until evenly coated.
- Sprinkle and mix all spices over the sweet potatoes until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Cook the sweet potatoes in the air fryer for 15-20 minutes, shaking the basket halfway through.
- Check for doneness; they should be golden brown and crispy outside while tender inside.
- Let the sweet potatoes rest for about 5 minutes before serving to lock in crispiness.
Nutrition
Notes
Ensure uniform cuts for even cooking. Cook in batches if necessary to avoid overcrowding the air fryer basket.
