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Pineapple Strawberry Swirled Slushies

Pineapple Strawberry Swirled Slushies for Your Summer Bliss

Enjoy refreshing Pineapple Strawberry Swirled Slushies, a perfect summer drink combining tropical pineapple and tart strawberries.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical, Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pineapple Slush
  • 2 cups Frozen Pineapple Chunks Optional substitute with fresh pineapple will change slush texture.
  • 1 cup Pineapple Juice or Water Substitute with coconut water for a refreshing twist.
  • 1 tablespoon Honey (optional) Can be replaced with agave syrup for a vegan-friendly version.
For the Strawberry Slush
  • 2 cups Frozen Strawberries Fresh strawberries can be used but will require additional ice for texture.
  • 1 cup Strawberry Juice or Water Lemonade can be used for a sweeter and citrusy flavor.

Equipment

  • blender

Method
 

Step-by-Step Instructions
  1. In a blender, combine 2 cups of frozen pineapple chunks, 1 cup of pineapple juice (or water), and 1 tablespoon of honey if desired. Blend on high for about 30 seconds until smooth and creamy. Set aside.
  2. Rinse your blender, then add 2 cups of frozen strawberries, 1 cup of strawberry juice (or water), and 1 tablespoon of honey (optional). Blend until smooth and set aside.
  3. In tall glasses, alternate layers of pineapple and strawberry slush to create a marbled effect. Serve immediately with colorful straws.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgPotassium: 300mgFiber: 3gSugar: 25gVitamin A: 10IUVitamin C: 90mgCalcium: 2mgIron: 2mg

Notes

Adjust the sweetness of the slush before serving by adding more honey or agave syrup if needed. Ensure layers are well-defined while assembling.

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