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–+ servings
Easter Chocolate Chip Cookies

Easter Chocolate Chip Cookies Bursting with Spring Colors

Easter Chocolate Chip Cookies are a delightful treat with vibrant pastel hues and chewy centers, perfect for celebrations.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups All-Purpose Flour Provides structure
  • 1 teaspoon Baking Soda Helps cookies rise
  • 0.5 teaspoon Salt Balances sweetness
  • 0.75 cups Unsalted Butter Creates rich texture
  • 0.5 cups Granulated Sugar Adds sweetness
  • 0.75 cups Brown Sugar Introduces moisture
  • 2 large Eggs Binding agent
  • 1 teaspoon Vanilla Extract Infuses flavor
For the Color
  • 1 bottle Gel Food Coloring For vibrant pastel shades
For the Chocolate
  • 1 cup Chocolate Chips Essential for gooey texture

Equipment

  • oven
  • Mixing bowls
  • Electric Mixer
  • Baking Sheet
  • Parchment Paper
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Whisk together flour, baking soda, and salt in a medium bowl.
  3. Cream together butter, granulated sugar, and brown sugar until light and fluffy.
  4. Add eggs one at a time and mix in vanilla extract until smooth.
  5. Gradually combine dry ingredients with wet mixture until just combined.
  6. Divide dough and mix each portion with gel food coloring for pastel hues.
  7. Shape dough into balls, flatten slightly, and place on the baking sheet.
  8. Bake for 10-12 minutes until edges are golden brown and centers remain soft.
  9. Cool cookies on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 100mgPotassium: 50mgSugar: 8gVitamin A: 200IUCalcium: 10mgIron: 1mg

Notes

For best results, avoid overmixing and use high-quality ingredients. Chill the dough for better shaping if desired.

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